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El Salvador - Rosa Apaneca
From the Apaneca mountain range in western El Salvador, one of the country's most famous coffee growing regions. The Apaneca-llamatepec range runs along El Salvador's volcanic belt and is responsible for a large portion of country's best coffee. Known for producing sweet, balanced cups with a creamy body.
Roast : Medium/Dark
Process : Natural
Altitude : 1000-1450 metres above sea level
Flavour notes : Mangosteen, red grape, roasted hazelnut
